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Products - The Book of Yields $75 (CDN) / $49
(U.S)
Trim Yields • Cooking Yields • Weight-to-Volume
Equivalents
Did
you know???
That Beef Strip Loin (New York) yields only
70% once trimmed?
That Iceberg Lettuce yields 73.1% once trimmed
and cleaned?
That Parsley Flakes (whole/dried) yields 22
Tbsp. per Ounce?
The Book of Yields will save you WEEKS of kitchen
testing, with over 3000 measures and 800 foods at your fingertips
for accurate recipe costing!
Use the Book of Yields with
Optimum Control to more efficiently and accurately enter your
recipes!
Contents Include:
| Herbs & Spices |
Nuts, seed & Dry Legumes |
| Vegetables & Fruit |
Dairy items |
| Bakery items |
Beverages |
| Meats, Seafood & Poultry |
Condiments |
| Pastas, Rice & Grains |
Canned Goods |
The Book of Yields contains over 900 REAL foods frequently
used in Food Service operations!
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